Beckman instruments help to ensure food safety by measuring the oxygen content of the headspace inside food packaging. Oxygen readings that are too high could indicate an environment that encourages the growth of mold or bacteria.
Arnold Beckman's early work in the field of instrumentation was the result of a request from California citrus growers, but the orange juice in this photograph originated in Florida.
|Rights||In Copyright - Rights-holder(s) Unlocatable or Unidentifiable|
|View in library catalog|
Download selected image
Previous image shift + or , Next image shift + or . Pan image Zoom in + or shift + Zoom out - or shift + Zoom to fit 0 Close viewer esc Also
Mouse click to zoom in; shift-click to zoom out. Drag to pan. Pinch to zoom on touch.