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Quality products for the growing low- calorie market with Du Pont Cylan calcium cyclamate a non-nutritive sweetener
- 1946
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Small JPG1200 x 1546px — 382 KBLarge JPG2880 x 3711px — 3.5 MBFull-sized JPG5302 x 6832px — 11.5 MBOriginal fileTIFF — 5302 x 6832px — 104 MBCurrently banned by the U.S. Food and Drug Administration due to potential health concerns, this pamphlet outlines how Cyclan, or calcium cyclamate, can be used as an artificial sweetener in place of sugar as a calorie-saving measure. Includes information on Cylan, the low-calorie food industry as well as food and beverages made with Cylan. DuPont purchased the patent for cyclamate but later sold it to Abbott Laboratories.
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Cite as
E.I. du Pont de Nemours & Company. “Quality Products for the Growing Low- Calorie Market with Du Pont Cylan Calcium Cyclamate a Non-Nutritive Sweetener.” Wilmington, Delaware, 1946. https://digital.sciencehistory.org/works/qr46r1926.
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