…A cookbook containing fruit-based recipes for a variety of dishes including desserts…

…This cookbook produced by J.W. Colton was possibly distributed at the 1876 Centennial…

…should be used varies with the strength of the flour. The standard cookbooks sug- gest an average of about three parts of flour to one of water…

…. The directions for making the honey cakes, not only in the older cookbooks, but also in many modern bakers’ manuals, are extremely elaborate …are to be kept for a long time. | In most of the recipes in foreign cookbooks ‘‘potash”’ (potassium bicarbonate) is recommended for use with honey …oa long. ° In order to learn how honey is used in cookery, standard cookbooks from many countries were examined and many persons familiar with …

… Cottolene was produced from 1868 until the mid-20th century. Many cookbooks, such as this one, were written to promote its use. Advertisements…

…Produced by Rumford Chemical Works, manufacturers of baking powder, this cookbook features an illustration of the Rumford Chemical Works manufactory …illustration of the baking powder they produce on the backside of the cookbook. An advertisement for Rumford baking powder can be found on the first…

…Pocket-sized cookbook features recipes using Horsford baking powder including recipes for…

… Dinner- ware Publishing has cre- ated a master index to published cookbook reci- pes, with 30,000 recipes from 60 cookbooks to date. The recipes …full because of copyright restrictions: you are invited to buy the cookbook online, which might be more of a finan- cial commitment than you want…

…ba- Sics involved. 9. ETHNIC TASTE AND COOKING. All of you can read cookbooks, and should be able to navi- gate around the kitchen. Experiment …

…commercialization. Concepts may be found in focus groups, competitive products, cookbooks, restaurant trends, or divine inspiration. The seasoning development…

…Consumer Advisory Committee of the NAFC is at work on a major paperback cookbook which would attack the problem of helping consumers become good nutrition … the aged and disabled to live more active, self-sufficient lives. Cookbooks have been prepared in large-type and braille and made available to…

…for a year or so." And so I went. I hadn't done any research, only a cookbook kind of chemistry. I remember the first thing you did when you entered…